Job Description

2nd COOK required!

Joining: Week 22
Duration: 5 weeks (5on/off weeks rotation)
Location:

Should be able to cook for 100 crew on board (usually max 80 during project) and with the international cuisine.

Requirements:
o COC
o Passport
o Seamen’s book
o STCW BST
o Medical
o HUET or BOSIET
o Designated Security Duties
o GWO First Aid
o GWO Sea Survival
o GWO Working at Height
o US B1 OSC wind visa
o Covid vaccination