Job Description

MSC Cruises! ARE HIRING

Galley:
CDP,
Commis I,
Commis I Pastry,
Commis II Chocolatier VENCHI,
Commis II Pastry,
DCDP,
DCDP Pastry,
Sous Chef,
Mozzarella Maker

RESTAURANT:
Wine Keeper

YACHT CLUB:
YC Commis 1


"Candidates with fluency in English, Minimum Qualification as 10th pass, Minimum 2 years of working experience in 4/5 Star Hotels or Cruise line in similar position.