Job Description

Royal Caribbean Group is hiring for the following culinary positions:

100x Chef de Partie Pastry & Bakery
100x Chef de Partie (Hot Galley)

Candidates must have at least 4-5 years of exp in the same position on a cruise ship or in 4 or 5 star hotel and be fluent in English

100x Pastry Cooks
100x Bakers
100x Butchers
100x Pantry Cooks
100x 1st Cooks

Candidates must have at least 2 years of exp in the same position on a cruise ship or in 4 or 5 star hotel, restaurant with high-volume service facility and be fluent in English


To find out the details of how to send a CV, click on the APPLY JOB button