Job Description

LOOKING FOR CRUISE LINE (DRY DOCK PROJECT)

GALLEY DEPARTMENT

6X SOUS CHEF
3X Sr BAKER
3X Jr BAKER
3X Sr BUTCHER
3X Jr BUTCHER
3X Jr PASTRY CHEF
10X Sr COOK
24X Jr COOK
8X Sr GALLEY UTILITY
29X Jr FALLEY UTILITY

F&B DEPARTMENT

3X ASST RESTAURANT MANAGER
8X Sr WAITER
30X WAITER
3X ASST BAR MANAGER
20X R&B UTILITY 10X Sr BARTENDER
10X Jr BARTENDER
4X Sr WINE STEWARD
8X Jr WINE STEWARD
5X STOREKEEPER
3X PROVISION MASTER
4XUTILITYSTORE

JOIN 29 FEBRUARY!